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Grilled Veggie Kabobs – The Keep At Dwelling Chef

We love kabob! Consuming meals off of a stick that comes scorching off an open flame simply makes issues style higher. The recipe is designed to pair greens with comparable cooking instances so you may create completely cooked skewers.

Serve these up with our Grilled Lemon Chicken Kabobs or our Easy Marinated Beef Kabobs.

Why Our Recipe

  • The proper mixture of greens that prepare dinner evenly collectively.
  • Easy seasoning to spotlight the pure flavors enhanced by the grill.

Close view of cooked grilled vegetable skewers laid out side by side.

Veggie kabobs are a incredible various to the same old chilly salad facet, bringing the grill’s taste proper to your desk. There’s one thing for everybody to get pleasure from. Strive it as soon as, and also you’ll end up searching for any excuse to make them once more! My household has a lot enjoyable sitting across the desk and assembling kabobs for a celebration. Get inventive! You will have so some ways to personalize these kabobs along with your favourite greens.

Ingredient Notes

Vegetables, spices, and other ingredients for vegetable skewers arranged on a table.Vegetables, spices, and other ingredients for vegetable skewers arranged on a table.
  • Zucchinis: You can too use yellow squash or a mixture of each.
  • Bell Peppers: Select any colour. Pink, orange, and yellow are sweeter, whereas inexperienced is commonly cheaper.
  • Mushrooms: Button or crimini mushrooms (the brown ones) work nice.
  • Cherry Tomatoes: Or grape tomatoes. They add a burst of juiciness.
  • Pink Onion: Perfect for grilling attributable to its strong taste, even when softened.
  • Olive Oil: Helps the seasoning adhere to the greens. Any cooking oil will do.
  • Seasonings: Important for added taste.

Skewers

For those who use bamboo skewers, soak them in water for half-hour to keep away from them catching on fireplace. For those who use steel, be cautious and all the time use tongs or warmth safety to deal with them.

When including the greens to the skewers, ensure that to go away a small hole between every vegetable to permit the warmth to flow into round it to totally prepare dinner each bit.

One kabob being held up above a plate of grilled vegetables.One kabob being held up above a plate of grilled vegetables.

Make Forward & Storage Directions

You possibly can chop the greens as much as the day earlier than. If they’ve launched any liquid, ensure that to empty off the liquid earlier than including the oil and spices simply earlier than grilling.

Refrigerate the greens after eradicating them from the skewer in an hermetic container for as much as three days.

Reheat in a skillet over medium warmth with a bit butter or olive oil.

Extra enjoyable grilled sides…

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