These infants mix all of the stuff you love about fajitas in a single deliciously stuffed piece of hen. They appear fancy and spectacular, however are surprisingly easy to make. With just a bit preparation and contemporary components, you’ll have a scrumptious meal very quickly that may completely showcase your chef abilities.
For extra fajita recipes, attempt our Chicken Fajita Salad or our Sizzling Skillet Chicken Fajitas.
Why Our Recipe
- Hen breasts stuffed stuffed with fajita veggies and gooey pepper jack cheese.
- Use thick breasts, pre-butterflied hen, or pound them out skinny.
- Seasoned with our customized Fajita spice mix so no packets right here.
These juicy hen breasts are flattened or “butterflied” and full of sautéed peppers and onions, after which baked with scrumptious, Pepper Jack cheese to create all types of flavors popping off in your mouth. Whereas the hen bakes, whip up a aspect salad, Mexican rice, or veggies. This flavorful and simple dish is so good, it’ll develop into a weeknight go-to!
Ingredient Notes
- Boneless Skinless Hen Breasts: Thick ones are excellent so you may butterfly them. If they’re skinny, you’ll need to simply pound them out to a fair thickness. It’s also possible to purchase hen that’s already butterflied at many grocery shops.
- Olive Oil: You should utilize any impartial cooking oil like avocado or vegetable oil as properly.
- Mushrooms: Both white or cremini works right here, relying in your desire.
- Bell Pepper: We like to make use of a mix of purple and inexperienced for coloration and taste since purple have a little bit little bit of sweetness.
- Onion: White or yellow onions will work right here.
- Pepper Jack Cheese: We prefer to convey the flavour and the warmth right here. Monterey jack can be the second-place alternative.
- Lime Juice: Recent limes are greatest, and also you’ll want about two for this recipe. Bottled lime juice can even work.
- Fajita Seasoning: Retailer-bought Fajita seasoning works properly. We like making our personal so we will higher management the flavour.
- Crimson Pepper Flakes: Provides a delicate warmth, which you’ll modify in response to your desire.
Fajita Seasoning
Whereas you could find pre-made fajita seasoning in just about any grocery retailer, we advocate making your own! Every model differs in its ratios and high quality of spices, so utilizing our spice combine will make sure you get the flavour outcomes as supposed. It solely takes just a few additional minutes.
Crimson pepper flakes: One other professional of creating your personal spice combine is you could management the spice stage—if your loved ones isn’t as spice tolerant, you may scale back the quantity of purple pepper flakes you add in. Or, in the event you’re actually on the lookout for some warmth, be happy so as to add extra!
Strategies for Stuffing Hen
To be able to stuff a hen breast, it’s important to both minimize it open or pound it out skinny. You should buy hen already butterflied at some grocery shops, however the actual difficulty is that hen breasts range rather a lot in thickness. Right here’s what you do based mostly on the hen that you’ve got.
Butterfly Technique (For Thick Hen Breasts): That is the commonest methodology for stuffing hen breasts. You merely slice the hen horizontally, stopping simply earlier than reducing it throughout on the again aspect. Whenever you open it up, it appears like butterfly wings. This works greatest when the hen breast is plump and thick.
Pounding Skinny (For Skinny Hen Breasts): In case your hen breasts are already on the skinny aspect, you may place them between two sheets of plastic wrap or parchment paper and use a meat mallet (or perhaps a rolling pin) to pound them to a fair thickness. This offers you a flat floor that’s simple to roll up across the stuffing. Simply watch out to not over-pound, or the hen might tear.
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