These Apple Muffins are great with a cup of espresso for breakfast. We love them with butter they usually reheat nicely within the microwave.


In case you have adopted our website for any period of time, you understand we love apple recipes. In case you have recent apples, this scrumptious Apple Cake with Cream Cheese Frosting is one it’s essential to make. It’s all the time a success!
❤️WHY WE LOVE THIS RECIPE
We love making these muffins up on a Sunday and having fun with them for breakfast throughout the week. They’re great with espresso and excellent to seize on the go! They arrive collectively shortly and may be made with any apples you may have readily available.
🍴KEY INGREDIENTS
- Brown Sugar
- White Sugar
- Cooking Oil (we use olive)
- Egg
- Vanilla Flavoring
- All Goal Flour
- Baking Soda
- Baking Powder
- Salt
- Buttermilk
- Apples
- Cinnamon
- Nutmeg
- Walnuts or Pecans
Topping Elements:
- Brown Sugar
- All Goal Flour
- Butter
- Cinnamon
- Fast Cooking Oats
🍽️HOW TO MAKE
These muffins are fairly easy to make and the topping is absolutely good on them! We love the topping and if you’d like additional you’ll be able to double it.
COOKING STEPS
Step 1
In a big bowl combine brown sugar, white sugar, oil, egg, vanilla and buttermilk with a spoon. Add remaining components and stir till nicely blended. If utilizing walnuts fold them into batter.
Step 2
In a separate bowl combine collectively components for topping. It must be crumbly. Spray muffin tin. Fill muffin tins till virtually full, then sprinkle topping on the filling.
Step 3
The muffins don’t stand up lots and are so moist. You need to use muffin liners in case you like. Bake in preheated 350 diploma oven for 30 to 35 minutes. Makes about 18 muffins.


⭐TIP
You’ll be able to all the time use a buttermilk substitute in case you don’t have buttermilk, however please understand it WILL change the fats content material of the recipe. Buttermilk has extra fats in it than common milk.
OTHER APPLE RECIPES
STORING, REHEATING & SERVING SIZE
We retailer these in an hermetic container in a cool place. Should you made these throughout the summer season the place there’s excessive humidity you could wish to refrigerate them. We reheat within the microwave and this makes about 18 muffins.


Scrumptious Apple Muffins
These apple muffins are an exquisite deal with. Scrumptious with espresso and a good way to start out the day. The topping is absolutely good!
- 1 cup brown sugar
- 1/2 cup white sugar
- 1/2 cup oil
- 1 egg
- 1 1/2 teaspoons vanilla flavoring
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup buttermilk
- 3 giant apples peeled and grated, or sufficient to make 3 cups
- 1 1/2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/2 cup walnut items Elective
Topping Elements
- 3 tablespoons brown sugar
- 3 tablespoons all-purpose flour
- 4 tablespoons butter melted
- 1/2 teaspoon floor cinnamon
- 2 tablespoons quick-cooking oats raw
-
In a big bowl combine brown sugar, white sugar, oil, egg, vanilla and buttermilk with a spoon. Add remaining components and stir till nicely blended. If utilizing walnuts fold them into batter.
-
In a separate bowl combine collectively components for topping. It must be crumbly. Spray muffin tin. Fill muffin tins till virtually full, then sprinkle topping on the filling.
-
The muffins don’t stand up lots and are so moist. You need to use muffin liners in case you like.
-
Bake in preheated 350 diploma oven for 30 to 35 minutes. Makes about 18 muffins.
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