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CHICKEN FRIED STEAK AND GRAVY

Rooster Fried Steak and Gravy is the last word consolation meals and is at all times a success! Add some mashed potatoes and you’ve got a scrumptious meal.

Chicken Fried Steak

In case you love scrumptious rooster recipes, you’ll want to strive our No Peek Chicken! It’s a beautiful dish everybody loves.

❤️WHY WE LOVE THIS RECIPE

This dish is the last word consolation meals and such a basic! You will see that it in lots of diners and hole-in-the-wall locations alongside the way in which, and it’s so good with gravy and a facet of mashed potatoes! Once I lived in Georgia, there was a little bit cabin restaurant that bought the most effective rooster fried steak on Wednesdays. It was such a deal with!

🍴KEY INGREDIENTS

  • Dice Steak
  • All Objective Flour
  • Salt
  • Black Pepper
  • Eggs
  • Cooking Oil
  • Milk
  • Cayenne (optionally available)

🍽️HOW TO MAKE

There are just a few steps on this dish however you’ll love the end result!

COOKING STEPS

Step 1
In a flat dish or pan (I exploit a pie pan) mix flour, salt, black pepper, garlic powder and cayenne.  Whisk collectively.  Break the two eggs right into a separate bowl and beat until easy.  

Step 2
Dip steaks in egg after which flour combination. (I solely do that as soon as however some individuals dip within the egg, then flour, then egg once more and flour once more).  Make sure that they’re properly coated with flour.  In a skillet on high of the range warmth oil to scorching.(Whenever you put a drop of water in oil it sizzles). 

Step 3
Add steaks to sizzling oil being very cautious since oil is so sizzling.  Prepare dinner 4 to six minutes on all sides till golden brown.  Take away steaks to a plate and canopy to maintain heat.  

Step 4
Add steaks to sizzling oil being very cautious since oil is so sizzling.  Prepare dinner 4 to six minutes on all sides till golden brown.  Take away steaks to a plate and canopy to maintain heat.  

Step 5
Add 1 1/2 cups milk and prepare dinner to boiling.  Take away when gravy will get to desired thickness.  Pour gravy over cooked steaks and serve.

Chicken Fried SteakChicken Fried Steak

⭐TIP

Steaks ought to be about 1/4 inch thick. You’ll be able to tenderize by pounding with a meat tenderizer software.

  • Chicken and Dumplings – It is a basic for a purpose! Regardless in case you are a fan of drop or flat dumplings, you’ll love this recipe.
  • Hearty Chicken Pot Pie – It is a hearty dish your loved ones will love. Implausible throughout the chilly months.
  • French Onion Chicken Thighs – This dish is ideal for a busy night time! It has great evaluations and it’s additionally scrumptious with mashed potatoes.
  • Crock Pot Chicken and Noodles – Solely 4 components and takes zero prep! Consolation meals at it’s finest and nice with a facet of cranberry sauce.

STORING, REHEATING & SERVING SIZE

We retailer this within the fridge, reheat within the microwave and it makes 4-6 servings relying on what number of steaks you employ.

Rooster Fried Steak and Gravy

Leigh Walkup

This recipe for Rooster Fried Steak is a basic! Straightforward to make and one your loved ones will love. Serve with mashed potatoes and inexperienced beans and you’ve got the right meal!

Prep Time 15 minutes

Prepare dinner Time 20 minutes

Whole Time 35 minutes

Course Major Course

Delicacies American, southern

  • 4 to six cubed steaks
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • Pinch cayenne Elective
  • 2 eggs

Gravy Components

  • 1/4 to 1/2 cup cooking oil
  • 1 1/2 cups milk

Rooster Fried Steak Directions

  • In a flat dish or pan (I exploit a pie pan) mix flour, salt, black pepper, garlic powder and cayenne.  Whisk collectively.  Break the two eggs right into a separate bowl and beat until easy.  Dip steaks in egg after which flour combination. (I solely do that as soon as however some individuals dip within the egg, then flour, then egg once more and flour once more).  Make sure that they’re properly coated with flour.

  • In a skillet on high of the range warmth oil to scorching.(Whenever you put a drop of water in oil it sizzles). Add steaks to sizzling oil being very cautious since oil is so sizzling.  Prepare dinner 4 to six minutes on all sides till golden brown.  Take away steaks to a plate and canopy to maintain heat

Gravy Directions

  • Pour sizzling oil from skillet till you’ve solely about 4 tablespoons remaining together with the browned crumbs and such within the pan. Add 3 to 4 tablespoons of the leftover flour  to the drippings and stir to combine properly.  Add 1 1/2 cups milk and prepare dinner to boiling.  Take away when gravy will get to desired thickness.  Pour gravy over cooked steaks and serve.

  • Makes 4 to six servings.

Steaks ought to be about 1/4 inch thick. You’ll be able to tenderize by pounding with a meat tenderizer software.

Key phrase rooster fried steak, rooster fried steak and gravy

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