Rooster Cordon Bleu Casserole – The Keep At House Chef

When you love Rooster Cordon Bleu however don’t have time for all that rolling and breading, this casserole goes to be your new finest pal. This scrumptious casserole is loaded with savory ham, tender hen, and melty Swiss cheese—all smothered in a creamy sauce with Penne pasta. You may get it on the desk with minimal effort, particularly for those who’ve obtained some leftover hen and ham hanging out within the fridge.

You’ll be able to all the time make the basic model of Chicken Cordon Bleu, baked or fried.

This recipe is ideal for these busy nights while you need consolation meals with out spending hours within the kitchen. Penne pasta soaks up the creamy, tacky sauce, and the garlicky panko topping provides that tasty casserole crunch. It’s the form of dish that’ll have everybody coming again for seconds, and also you’ll love how straightforward it’s to drag collectively.

Ingredient Notes

• Penne Pasta: This recipe requires penne, however you may substitute with different quick pasta like rotini, shells, or ziti. Cook dinner it simply till al dente, as it can proceed to cook dinner barely within the oven.
• Garlic: Freshly minced garlic supplies the perfect taste, however jarred minced garlic works in a pinch.
• Rooster Broth: Utilizing a low-sodium choice means that you can finest management the flavour. It’s an awesome chef tip.
• Heavy Cream: You should utilize half and half for a lighter choice, however the sauce will likely be much less creamy.
• Swiss Cheese: For the perfect taste, use a good-quality Swiss cheese. If Swiss cheese isn’t your favourite, Gruyere is a superb substitute.
• Cooked Rooster: Rotisserie hen works nice on this recipe or use leftovers. When you’re utilizing uncooked hen, cook dinner it completely earlier than including it to the casserole.
• Ham: Leftover ham is ideal for this recipe or you should purchase diced or chopped ham in packages, often close to the bacon.
• Dijon Mustard: When you’re out of Dijon, yellow mustard or whole-grain mustard can be utilized in a pinch.
• Apple Cider Vinegar: White wine vinegar or lemon juice can be utilized as an alternative if vital.

Rooster Choices

This recipe requires shredded cooked hen. You’ve obtained just a few choices to select from, so take your decide! We’ve used all of them.

Rotisserie Rooster – many grocery shops these days promote cooked rotisserie chickens which you could purchase and shred. Professional tip: it’s often offered as a “loss chief,” that means they promote it for lower than it prices, making it the perfect bang to your buck on the subject of hen. Some shops are additionally now providing the rotisserie hen pre-shredded and packaged, too, which is fairly handy.

Frozen Cooked Rooster – try the freezer part of your grocery retailer for pre-cooked hen strips and chunks offered in baggage.

Bake Your Personal Rooster – lay hen breasts out right into a calmly greased 9×13 pan. Season with salt and pepper. Bake at 350 levels for 25 to half-hour till cooked by way of. Chop into chunks and use immediately, or freeze for later use.

Fast Skillet Rooster – warmth a big heavy skillet over medium-high warmth. Add in 1 tablespoon vegetable oil. Place hen breasts into the skillet. Season with salt and pepper. Cook dinner 5 to 7 minutes per aspect. Let cool after which shred.

Add Greens

The most effective veggies to incorporate is steamed broccoli. You’ll be able to both combine the broccoli proper into the casserole or layer it underneath the hen and ham. Different nice choices embrace sautéed spinach or calmly steamed asparagus.

Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve all the time obtained you lined with our cooking present. You could find the whole assortment of recipes on YouTube, our Facebook Page, or proper right here on our web site with their corresponding recipes.