Do you’re keen on simple dinners? This one is tremendous simple and the result’s tremendous scrumptious! With only a little bit of chopping and a easy garlic butter sauce, you’ll have a restaurant-quality meal on the desk very quickly. Toss your veggies on the pan, roast, then add your steaks for a superbly cooked, all-in-one meal.
For easier dinners, take a look at our One Pot Italian Chicken and Pasta or our Creamy Chicken Broccoli Rice Casserole.
Why Our Recipe
- One-pan dinner with simple cleanup—good for busy nights!
- Easy Italian butter sauce brings restaurant-quality taste.
- Loaded with colourful veggies for a dinner that’s nearly as good to your eyes as it’s for the remainder of your physique.

I’ve used 5 totally different colourful veggies on this recipe. All of them cook dinner at about the identical fee so they’re an ideal match. Have a choosy eater? You possibly can all the time swap out veggies to fit your personal private style preferences. You too can preserve your veggies separated on the sheet pan so it’s simple for that one choosy little eater to get solely the issues they need.
Ingredient Notes


- Butter: It’s the catalyst of taste.
- Olive Oil: Any impartial oil will work, however we advocate the flavour of oil oil.
Garlic: Contemporary garlic provides the very best taste. You possibly can substitute 1/2 teaspoon garlic powder per clove if wanted. - Italian Seasoning: That is sometimes a mix of oregano, basil, thyme, and rosemary. If you happen to don’t have it, use a mixture of any of those dried herbs.
- Cherry Tomatoes: Preserve them complete. You too can use grape tomatoes, whichever is out there.
- Carrots: Slice carrots into 1/4-inch thick rounds. Be sure that they’re all even in order that they cook dinner on the identical fee.
- Pink Bell Pepper: Lower into 1-inch items. You should utilize any shade bell pepper, however pink provides a pleasant sweetness.
- Pink Onion: Lower into 1-inch items, related in measurement to the bell pepper, in order that they roast evenly.
- Broccoli Florets: Lower the broccoli into bite-sized florets, about 1 to 1.5 inches in diameter. Guarantee they’re related in measurement for even cooking.
- Sirloin Steaks: Use steaks which are about 1 inch thick. Regulate the broiling time barely in case your steak is thicker or thinner to realize the specified doneness. You too can use a New York strip steak as an alternative.
- Lemon: Zest the lemon earlier than juicing it. The lemon zest and juice add a contemporary, vibrant taste to the dish proper earlier than serving.
Utilizing Extra Than 2 Steaks
If you happen to want greater than two steaks, simply add a pair extra. This recipe can simply stretch to feed extra folks. For something over 4 steaks, although, you’ll wish to double the butter sauce and veggies, and use a further sheet pan to make sure the whole lot cooks evenly.
Prepping Your Greens
For the very best outcomes, make sure to minimize your greens as directed within the recipe. This ensures all of them cook dinner evenly, so that you gained’t find yourself with a mixture of undercooked or mushy veggies. Peppers and onions needs to be minimize into 1-inch items, whereas carrots must be sliced about 1/4 inch thick.


Steak Doneness
Whether or not you want your steak virtually uncooked on the plate or cooked right through, this steak doneness chart will show you how to out. The chef’s commonplace is medium-rare—at this level, the steak shall be tender, juicy, and melt-in-your-mouth scrumptious. Remember the fact that cooking occasions can fluctuate relying on the thickness of the steak.
- Uncommon: 125°F (Cool pink middle)
- Medium Uncommon: 135°F (Heat pink middle)
- Medium: 145°F (Heat pink middle)
- Medium Nicely: 150°F (Barely pink middle)
- Nicely Executed: 160°F (No pink, cooked via)
Utilizing a meat thermometer is one of the best ways to make sure your steak reaches your most popular stage of doneness.
Storage & Reheating Directions
Refrigerate: Retailer any leftover steak and greens in an hermetic container within the fridge for as much as 3 days.
Reheat within the oven: Preheat your oven to 350°F. Place the steak and greens on a baking sheet and warmth for about 10 minutes, or till warmed via.
Reheat in a skillet: For a fast stovetop choice, warmth a skillet over medium warmth. Add a small quantity of oil and cook dinner the steak and veggies for about 5 minutes, stirring sometimes, till warmed via.
Extra sheet pan recipes…
Watch the video under the place we are going to stroll you thru each step of the recipe with a video demonstration.
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